B.Sc. (Food Processing Technology) - Bachelor of Science in Food Processing Technology |
10+2 |
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B.Sc. (Food Science & Quality Control) - Bachelor of Science in Food Science & Quality Control |
10+2 |
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B.Sc. (Food Sciences) - Bachelor of Science in Food Sciences |
10+2 or Equivalent |
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B.Sc. (Food Technology) - Bachelor of Science in Food Technology |
10+2 or Equivalent |
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B.Sc. (H.Sc.) (Food & Nutrition) - Bachelor of Science (Home Science) in Food & Nutrition |
10+2 or Equivalent |
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B.Sc. (Microbial & Food Technology) - Bachelor of Science in Microbial & Food Technology |
10+2 or Equivalent |
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B.Sc. (Nutrition, Food Service Management and Dietetics) - Bachelor of Science in Nutrition, Food Service Management and Dietetics |
10+2 or Equivalent |
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B.Sc. Aplied Sciences (Hons.) (Food Technology) - Bachelor of Applied Science Honours in Food Technology |
10+2 or Equivalent |
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Certificate Course in Food Technology - Certificate Course in Food Technology |
Graduation |
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Diploma Course in Food Science and Quality Control - Diploma Course in Food Science and Quality Control |
10+2 |
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Diploma in Food and Nutrition - Diploma in Food and Nutrition |
10+2 |
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Diploma in Nutrition and Food Technology - Diploma in Nutrition and Food Technology |
10+2 |
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M.Sc. (Food Science and Technology) - Master of Science in Food Science and Technology |
Graduation and equivalent |
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M.Sc. (Food Technology) - Master of Science in Food Technology |
Graduation and equivalent |
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M.Sc. (Microbial & Food Technology) - Master of Science in Microbial & Food Technology |
Graduation and equivalent |
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P.G. Diploma in Food Analysis & Quality Control - P.G. Diploma in Food Analysis & Quality Control |
Graduation |
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Ph.D. (Food and Dairy Technology) - Doctor of Philosophy in Food and Dairy Technology |
Post Graduate and equivalent |
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Ph.D. (Food Science and Technology) - Doctor of Philosophy in Food Science and Technology |
Post Graduate and equivalent |
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