PhD FOOD SCIENCE AND TECHNOLOGY
In this PhD of Food Science and Technology it is three year
or four year duration doctoral level of course.
It is the application of the food science in the manufacturing of the
food products. The people working at the foods manufacturing makes use of the
practical applications of many scientific principles includes in the food
processing for the processing, productions, preservation, handling and packing of
food material. In this field candidates have various option and can specialize
in fruits and vegetables processing; post harvests technology; animal products
technology; cereals technology; oil seeds technology; food chemistry; foods
microbiology; or development of food processing machinery. This doctoral course
involves chemistry (organics, inorganic and physical), nutritions,
biochemistry, microbiology, chemicals and process engineering. This degree
holder also works in a range of the areas in the land-based sector, focusing at
agricultures and animal-related areas as well as the fresh produce, food
service and retails.
PhD FOOD SCIENCE AND
TECHNOLOGY JOB TITLE:
< Government and UN Organisations
< Food Product Companies
< Research and Developments
< Nutritionist or Nutritional Therapist
< Dietician
< Food Technologists
PhD FOOD SCIENCE AND
TECHNOLOGY: COURSE HIGHLIGHTS
Below are the few of
the important highlights of the program.
Program Full Name |
DOCTOR OF PHILOSOPHY IN FOOD SCIENCE AND TECHNOLOGY |
Program Level |
Master's Degree |
Duration of the Program |
3 Years to 4 years |
Examination Type |
Year |
Eligibility |
Post-Graduation |
Admission Process |
Entrance Exam and Merit Based |
Average Program Fee |
Rs. 2 Lakh to Rs. 4 Lakh |
PhD FOOD SCIENCE AND
TECHNOLOGY: SYLLABUS
Syllabus of Doctoral of Philosophy of Food Science and
Technology as prescribed by various Universities and Colleges.
Paper Code: |
Subjects of Study |
1 |
Research methodology |
2 |
Recent Advances in Cereals, Pulses and Oilseeds Processing |
3 |
Statistical Techniques |
4 |
Recent Advances in Fruits and vegetable Processing |
5 |
Recent Advances in Meat, Fish and Poultry Processing |
6 |
Recent Advances in Dairy Engineering and Technology |
7 |
Recent Advances in Bioprocess Engineering |
8 |
Advances in Food Biotechnology |
9 |
Comprehensive Course in Food Engineering and Technology |
10 |
Recent Advances in Food Engineering |
PhD FOOD SCIENCE AND
TECHNOLOGY ADMISSION PROCESS:
Admission to the PhD programme shall be based on the
candidates marks obtained in the entrance test conducted by the respective
department of school of the particular university or college. Those competitors
who have completed their GATE or NET/SET/ M.Phil/JRF Examination in the
pertinent subjects of the apex bodies as CSIR/UGC/ICAR/ICMR/DBT will be disown
from the Entrance Test. While giving the exemption, the Departmental Committee
of the university or college may consider research work or earlier PhD or
experience done by the candidate. If the candidate already holds the Doctor of
degree in the relevant subject from a UGC Approved University or College,
he/she may be exempted from entrance exam and pre PhD coursework. After
clearing the both steps the candidate will be eligible to pay the course fee or
registration fee. Only the predetermined number of candidates may be admitted
to PhD programme of Food Science and Technology.
DOCUMENTS REQUIRED FOR PhD FOOD SCIENCE AMD TECHNOLOGY ADMISSION:
< Migration Certificate (No objection of certificate from
the University or college last attended)
< Passing or Degree of certificate of the last qualifying
degree examination
< Mark-list of the last qualified degree examination.
< Characters certificate (from the head of the
universities from which the students has obtained his or her qualifying degree.
< Documentary proof for date of birth
< Gap certificate (only if applicable)
< Research Proposal
< No objection certificate from the employer (if employee
employed)
NOTE:- Candidates
are requested to note that their application will not be considered for
admission if the above certificates are not enclosed with the application.
Hence their admission will not approved by the universities.